This nutty oil is an excellent topping for those fresh breakfast salads.
A useful little plant that grows along with ragi in our region, we harvest our Niger seeds in the months of December and January. Once cleaned and sun-dried, we hand-pound them into smaller chunks and feed them into our Bull-driven Ghana.
This bottle of goodness gets generous helpings of sunshine before being packed in a glass bottle. Then we bring to your door, within five days of extraction.
It takes us five whole hours of continuous crushing and five kilos of raw, naturally dried Niger seeds to make a batch of this oil.
Grassroots Organic Farms Cold-Pressed Niger Oil
Our beloved niger oil, where your kitchen becomes a fragrant haven!
Just like a master storyteller, we've embarked on a journey to source the finest niger seeds from the heart of our community. These tiny, treasure-filled seeds are handpicked with care and sun-dried to perfection, ensuring every bottle of niger oil is a pure and unadulterated delight.
But that's not all! Our niger oil gets its own special spa treatment under the golden sun for four glorious days, allowing it to shed excess moisture while preserving its wholesome goodness. It's like a mini-vacation for your oil!
And what's the secret behind the magic? Well, it takes five kilos of niger seeds and five full hours of continuous, meticulous processing to create each batch of this golden elixir. And we're not stopping there – within five days of crafting this culinary treasure, it's delivered right to your door, ensuring your kitchen is always brimming with warmth and flavor.
